Cookbooks: Cookbooks


Gourmet Every Day Cookbook

Bring a little Napa Valley to your table with this cookbook featuring Made In Napa Valley pantry products. Catherine Bergen has created easy, healthy and delicious recipes using just a handful of readily available ingredients. Everyone can eat like a gourmet every day with little effort using the tips and recipes in this book.

This colorful must-have cookbook includes:

  • 188 fast and fabulous recipes
  • 176 pages, hard cover, full color throughout
  • Beautiful photographs of completed dishes and the scenic Napa Valley
  • Wine pairing suggestions
  • Menu ideas
  • Tips for enjoying gourmet every day
 
 

Smokin' Willies Guide To Great Grillin' Recipe Book
We could easily describe how much we like this guide containing great grilling recipes, but we thought you might like to hear from Smokin' Willie himself.
 
"Bringing Back the Art of the Family Meal The days of the family regularly sitting down to dinner together are long gone for most people. Everyone’s just too busy. That’s why grillin’ for the family is so important. It transforms mealtime into an event and individuals into family—whether it’s one person or fifty, whether they’re related or not. Smokin’ Willie’s Guide to Great Grillin’ was written to make sure that no matter how much cooking experience you have—from novice to master chef—your family and friends will eagerly gather and devote at least part of the conversation to singing the praises of your grillin’ efforts.
 
Of course, great meals are about a lot more than main dishes, so Smokin’ Willie made sure to cover all the bases. You’ll find amazing recipes for appetizers, sides and desserts. And it doesn’t end there. You get sections on Group Fixin’s for when you really have a gang, sandwiches that will redefine the concept, and a section on marinades, sauces & butters that will take familiar favorites to a whole new level. But don’t get the idea that Smokin’ Willie has ignored the ever-important main course. You’ll find yourself grillin’ some fantastic things that include, then go far beyond, steaks and chicken. There’s even a recipe for Grilled Tofu that will tempt the most committed carnivore.
 
All the recipes are clearly explained, easy to execute, and can be accomplished on gas, charcoal or even electric barbecues. In fact, you can even get a pretty good barbecue flavor making these treats in the oven or on the stovetop. The recipes start out with a story, and end with tips for good music to listen to as you cue. Most of all, Smokin’ Willie’s Guide will make it easy for you to relax, enjoy the grillin’ experience, and produce meals where your family can taste the care and fun that went into them."
 
Now you just have to buy one...